Everything starts from scratch: real ingredients,

real hardwood fire, and closed pit tradition.

Whether it's a long lunch or a special occasion,

this is the kind of meal that sticks with you.

NEW!! Hot Honey Crisper Bites $13.99

Our fresh dipped Crispers tossed in Hot Honey Sauce,

and sprinkled with our special BBQ Spice. Served with

Sassy Ranch dressing.

NEW! Cowboy Cheese Curds $12.99

Creamy cheese curds served over charred jalapeno aioli,

topped with smoky tomato bacon jam and pickled onion.

Idaho Potato Skins $15.99

Fresh Idaho potatoes topped with melted jack and cheddar

cheese, bacon bits and chives. Drizzled with sour cream

and served with our made-in-house Ranch dressing.

Ultimate Nachos

Fresh tortilla chips, Monterey Jack and cheddar cheeses

piled high with sour cream, Pico De Gallo, tomatoes,

jalapeno, chives and red onion.

Sassy Chicken $14.49

Chili Brisket $15.99

Spinach Artichoke Dip $15.49

Spinach and artichoke hearts in a creamy parmesan

sauce. Served with chips, grilled garlic flatbread and

Pico De Gallo.

Fresh-Cut “Colossal” Onion Rings

(A House Favorite) Crispy buttermilk-battered colossal

onions served with our made in-house Ranch dressing.

Small $10.99

Big $15.99

Buffalo Gap Wings $15.99

Plump pit-smoked chicken wings smothered in our

Sweet & Spicy sauce or “Dry Rubbed.” Served with

buttermilk Ranch dressing.

Garden Side Salad $6.99

Our House Garden salad combines fresh greens with

tomatoes, red onion, homemade croutons, egg, bacon and

is served with your choice of scratch-made dressings.

Caesar Side Salad $5.99

Romaine greens tossed with our creamy Caesar

dressing, cornbread croutons and grated parmesan.

Mike’s Chicken Tortilla Soup

A friends and family tradition all year long!

Small $3.99

Big $6.99

Blue Ribbon Chili

Our Award winning, Texas-style chili hinted

with cocoa, topped with traditional chili fixings.

Small $6.49

Big $9.99

Cornbread Basket (6) $5.49

Served with honey-whipped butter.

(add "Hot Honey" $0.99)

PREMIUM SMOKED MEATS

Apple-Smoked Sliced Turkey Breast

Dinner $19.49

Lunch (11-4) $17.49

Texas Hill Country Beef Brisket

Dinner $24.99

Lunch (11-4) $21.99

Old Country Rope-Style Sausage

Dinner $19.99 (3)

Lunch (11-4) $15.99 (2)

Slow-Smoked Pulled Pork

Dinner $18.49

Lunch (11-4) $16.99

Burnt Ends Brisket

Dinner $24.99

Lunch (11-4) $21.99

Smoked Chicken (boneless thigh meat)

Dinner $15.99

Lunch (11-4) $14.99

COMBINATION PLATTERS

TWO MEAT $18.99

THREE MEAT $22.99

Any combination of Smoked Chicken, Pulled Pork or

Sausage Substitute St. Louis-Style Ribs for any one item:

Add 5.00 Substitute Turkey: Add 2.00; Substitute Brisket

or Burnt Ends: Add 4.00

FAMILY STYLE (Feeds 4-6) $109.99

A full rack of Baby Back or St. Louis Ribs, one pound

of Smoked Chicken and one pound of Pulled Pork served

with Steak Fries and choice of 2 of the following: Coleslaw, Potato Salad, House Beans, Mac & Cheese

(no other side choices with this item)

Only meat modifications: Substitute Beef ribs–add 9.00

Substitute Brisket or Burnt ends for pork–add 7.00

Substitute 1 pound of Brisket, Turkey, Pork, or Sausage

for Ribs–NC. Substitute 1 pound Pulled Pork for Smoked

Chicken–NC. No other modifications.

St. Louis-Style Spare Ribs

1/3 Rack $17.99

1/2 Rack $24.99

2/3 Rack $31.99

Full Rack $38.99

Baby Back Ribs

1/2 Rack $25.99

Full Rack $39.99

West Texas Beef Ribs

1/2 Rack $27.99

Full Rack $39.99

RIB ROUND-UP

Baby Back and St Louis-Style

Rib Combination (Smithfield)

Full Rack $39.99

House-Smoked Prime Rib 10oz $38.99

All prime rib comes with a fresh seasonal vegetable

and a fresh Idaho baker.

"Mopped” Delmonico Steak $39.99

A 10 ounce prime rib steak, grilled and brushed with house

barbecue sauce. Served with a fresh seasonal vegetable

and a fresh Idaho baker.

Gaucho Flat Iron Steak $29.99

An 8 ounce Flat iron steak seasoned with coffee chile rub.

Paired with Whiskey Queso & Pico de Gallo. Served with

smashed potatoes and fresh seasonal vegetables.

Salmon Filet $24.99

An eight-ounce portion of delectable salmon topped with

lemon-butter sauce, seasoned with dill and capers. Served

with a fresh seasonal vegetable and smashed potatoes, or

Near East rice.

Chicken-Fried Steak $17.99

Comfort food the way you remember it! Served with

2 scoops of smashed potatoes, Country-Peppered gravy

and Texas Toast.

Sweeeeeet Chicken

$15.99 (1 breast)

$21.99 (2 breast)

Grilled 7 oz. chicken breast marinated in sherry,

pineapple juice and soy sauce. Served on a bed

of Near East rice pilaf, with seasonal fresh vegetables,

topped with grilled pineapple.

Double-Dipped Chicken Crispers

$16.99 (3 piece)

$19.99 (4 piece)

Fresh dipped white meat chicken tenders, double-battered

in our seasoned mix. Served with coleslaw and steak fries.

(Drizzled with "Hot Honey Kiss" $1.49)

Pit-Master Mac & Cheese Bowl

$15.99 Pork

$15.99 Chicken Thigh

$19.99 Brisket

Mike’s Baked Mac & Cheese topped with your

choice of meat, Sassy sauce and crispy onions.

GW Caesar Salad

Romaine greens tossed with our creamy Caesar

dressing, homemade cornbread croutons, grated

parmesan, and red onion.

Plump house-marinated chicken  $15.99

Smoked chicken thigh $15.99

6 oz. mouth-watering salmon with lemon butter,

caper and dill seasoning  $20.99

Strawberry Apple Pecan Salad $12.99

Fresh Spring Mix, sliced fruit and candied nuts with Berry

Vinaigrette dressing. Topped with bleu cheese crumbles.

with Sweet chicken breast  $17.99

with 6 oz salmon  $22.99

Crispy Chicken Salad $16.99

A garden mix of greens, tomatoes, cucumber, smoked corn,

roasted bell pepper and homemade croutons, tossed with

Honey-Mustard dressing. Topped with juicy fried chicken

and red onion.

“La Vaquera” Salad $18.49

Spring Mix greens topped with smoked chicken, goat

cheese, artichoke hearts, toasted almonds, split grape

tomatoes, toasted corn, chopped dates and cornbread

croutons. Olive oil vinaigrette dressing.

Brisket Salad $18.49

(Sliced Brisket or Sweet & Sassy Chopped Burnt Ends)

Brisket on a tossed bed of mixed greens, corn, roasted

bell peppers and our “sassy” barbecue Ranch dressing.

Garnished with cheddar cheese, tortilla strips, tomatoes

and scallions.

Cobb Farm Salad $17.99

Our version of the traditional Cobb. Smoked turkey, diced

egg, bacon bits, cheddar cheese, bleu cheese crumbles,

diced tomato and your choice of dressing served on a bed

of greens.

Bacon Blue Wedge $11.99

Fresh iceberg served with our blue cheese dressing,

drizzled with zesty balsamic dressing and topped with

bacon bits, blue cheese crumbles, grape tomatoes, and

red onion. Add on: brisket 8.99, turkey 6.99, sweet

chicken breast 6.99, pulled pork 5.99

Choose from our scratch-made dressings: Bleu Cheese,

Buttermilk Ranch, Barbecue Ranch, Thousand Island,

Zesty Balsamic Vinaigrette, Berry Vinaigrette,

Olive Oil Vinaigrette and Honey-Mustard.

NEW!! Smoked Chicken Stack $13.99

Smoked chicken, bacon, melted Jack cheese, pickled jalapeno

herbed mayo drizzled with Sassy Sauce. Lettuce, tomato, and onion

stacked on a toasted bun.

NEW!! Sausage Po Boy $13.99

House Sausage on a toasted garlic butter hoagie roll. Smoky

tomato bacon jam, shredded lettuce, roasted jalapeño aioli,

sauteed onions and bell peppers. Topped with crispy onion strings.

Pulled Pork Sandwich $13.99

Slow-smoked pulled pork, served with our house

barbecue sauce on a toasted Brioche bun.

Barbecue Brisket Sandwich $17.99

For the barbecue purist, tender Texas brisket topped

with house barbecue sauce and a side of onion. Served on a

toasted hoagie roll.

“Burnt ends” Brisket Sandwich $17.99

Open-face Kansas City-Style. (limited quantity available)

Smoked Prime Rib Philly Sandwich $15.99

Thinly sliced smoked prime rib, grilled onion and Monterey

Jack cheese on a toasted roll. Sautéed bell peppers

available on request. (limited quantity available)

Smoked Turkey Sandwich $15.99

Smoked turkey slices with Swiss cheese, lettuce, pickle,

tomato, onion and herbed mayonnaise on a toasted

Brioche bun.

Grilled Chicken Wrap $14.99

Our special marinated chicken with herbed mayonnaise,

lettuce, diced tomatoes, melted Jack and cheddar cheeses,

scallions and onions, wrapped in a soft warm tortilla.

The Pit & The Press $16.99

Brisket and cheeses melded between grilled sourdough.

Classic Club Sandwich $17.99

Smoked turkey, bacon, cheddar and Swiss cheeses, lettuce,

tomatoes and onion with herbed mayonnaise, piled high

between toasted multi-grain breads.

Honey Stung Chicken Sandwich $15.99

Chicken tenders, double-dipped in buttermilk, fried and

drenched in a spicy honey glaze. Served on a toasted

Brioche bun with herbed mayonnaise, cheddar cheese,

lettuce, pickle, tomatoes and onion.

Old-Fashioned Burgers*

Half Pound ground beef

Regular $14.99

        Add Cheese $1.50

        Add Bacon $2.00

        Add Chili $2.49

Lettuce, pickle, tomato, mustard, and onion on a toasted

Brioche bun.

Pit Boss $18.99

House barbecue sauce and melted cheddar cheese,

topped with smoked sausage and diced onion on a

toasted Brioche bun.

*All burgers are cooked to medium well doneness,

unless requested otherwise.

Mac n Cheese $7.99

Chicken Crispers (2) $8.99

Grilled Chicken Breast $8.99

Grilled Cheese $7.99

Cheese Burger $8.99

Cheese Quesadilla $7.99

Pulled Pork Sandwich $8.99

All Children’s items are served with choice of:

Fresh Sliced Apples, Rice Pilaf, Smashed Potatoes,

Fresh Vegetables, or Steak Fries

Drink selection included:

Milk, Chocolate Milk or Juice (One Free Refill)

Fountain Soda (Endless Refills)